Crispy Kale

Crispy Kale





Garlic Powder

1/4 cup of Olive Oil


Clean and Dry the Kale.  Separate from spine.  Tear into pieces. Toss in bowl with olive oil, salt, pepper, and garlic powder.  Place evenly on cooking sheet.  Do not layer or it will steam.  Place in oven at 350 degrees.  Toss after 3 minutes.  Cook another 2-3 minutes.  Keep an eye on it; it can brown quickly.


Serve as is….makes a light and crispy snack.


Eat healthy

Be Happy

Posted by Kris Szabo

Wife, Mother, Holistic Health & Wellness Coach. Passionate about eating healthy, living well, and sharing the joy that makes life great. This site has been designed to help Create a Healthier, Happier You! Follow for health and wellness information. Hope you Eat Well, Love Passionately, and Laugh Often.

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